Alimente Recomandate:

Ovaz, porumb, ulei, grau, orez vechi, fasole, legume verzi fierte cu condimente (tarhon, chimen, busuioc, menta, ghimbir, coriandru, piper moderat, dafin, patrunjel, marar, leustean), branza fara cheag (capra), oua fierte, ulei de mustar sau masline, struguri, lamaie, mar, banane, alte fructe.

Alimente Interzise:

Alcool, cafea, bauturi fierbinti, lactate, alimente grase, cartofi, zahar, ceapa, orez nou, alimente fripte sau prajite, nuci.